Thai Peanut Butter Sauce Noodles with Beef Recipe

Oh man have I been on a Thai food kick lately! So, let’s go back a little ways which lead me to where I am today. You see, I grew up as more of a meat and potatoes kinda gal. We would BBQ all during the summer and typically didn’t venture out. The only time did something other than my moms amazing food was when we went to Mexican food or Chinese food.

When I moved out and went to college my friends were shocked that I had never had Indian food, Thai food, or basically any other food other than American food. So, naturally, they started to force me into eating different things lol. Most of them were awesome to my surprise.

A few years ago, I decided to try Thai food. Man, talk about the best thing ever! Ever since that day I have been obsessed with trying different Thai food restaurants whenever I travel. They are honestly very hit or miss.

So lately, I have been trying my hand at Thai food. This Thai Peanut Butter Sauce Noodle dinner is the very first successful Thai recipe I have created! Yay! So… yep I had to share it with you!

Items that you will need to cook this meal:

Thai Peanut Butter Sauce Noodles with Beef

Serves 2-3 Adults.

Ingredients:

1lb of Grass Fed shaved beef or thinly sliced beef cubes
- You can also use chicken if you prefer
Salt, Pepper and Garlic
16 ounces brown rice noodles
Chopped Green Onions
Chopped peanuts
Sauce:
2 cloves garlic
1 tbsp oil
1/3 cup creamy peanut butter no salt added
3–4 tbsp Liquid Aminos
1/2 cup Chicken Broth
1 tbsp rice vinegar
2 tbsp sriracha
2 tbsp maple syrup
1/2 teaspoon ground ginger

Food items you will need to cook:

Make sure to save this recipe for later by pinning it on Pinterest here.

Directions:

Noodles:

Start cooking your noodles first as they take longer than anything else. Just follow the directions on the bag for cooking the noodles.

Meat:

Heat up your cast iron pan
Add olive oil to pan
Put meat into pan and flavor with salt, pepper, and garlic. Cook fully
Noodles:
Begin co

Sauce:

While the meat and noodles are cooking start making your sauce.
Put all ingredients into a bowl and mix together until smooth
Once the meat is fully cooked add the sauce to the pan and stir until the meat is evenly coated.
Simmer for 2 minutes.
Drain noodles and add cooked noodles to a bowl
Put meat and sauce mixture over the nooodles
Top with sriracha, chopped green onions, and chopped peanuts.
ENJOY!

And there you have it my friends! This Thai peanut butter sauce noodle recipe is my new favorite dinner like ever!!!